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World Animal Day Special | Protecting “Research Partners” with Technology —— Reed Biotech® ELISA Kits Make Animal Research More Humane   October 4 marks World Animal Day, a day established to raise awareness of animal welfare. In the field of scientific rese

How to Easily Identify Whether the Dish You Are Eating Is a Prepared Dish The core of identifying whether a dish is a prepared dish lies in starting from four dimensions: packaging labels, taste and flavor, merchant information, and delivery details. By combining intuitive feelings and informatio

Nature Sub-Journal New Discovery: Fat tissue harbors a "low-grade fever" that impairs insulin and slows down metabolism...   Introduction​​ If the human body is compared to a city, then adipose tissue is the "warehouse". We used to think obesity was simply due

From childhood to adulthood, we've all had friends and family members who've suffered from gout. When an acute attack strikes suddenly in the middle of the night, the joints feel a searing, volcanic pain. Few animals can truly feel this pain. Because gout is almost exclusively suffered by huma

Historical Review: The Discovery and Significance of VEGF The discovery of VEGF (Vascular Endothelial Growth Factor) can be traced back over a century. In 1794, John Hunter, a British surgeon, first observed blood vessel growth in the ears of rabbits exposed to a cold environment [1]. Between

Research Perspective | From Crystal Triggers to Cytokine Storms: Understanding the Core Inflammatory Axis of Acute Gout in One Read   I. Introduction An acute gout flare can cause a joint to swell to the size of a “steamed bun” within 24 hours, bringing excruciating pain to patients. The cu