Size:
50 μL
100 μL
Price:
$198.00
$298.00
Delivery: Order now, ship in 3 days
Product Name | Alliinase Rabbit Polyclonal Antibody | Species | Allium sativum L |
Applications | WB | ||
Condition | PBS, pH 7.4, containing 0.02% sodium azide as Preservative and 50% Glycerol. | ||
Alternative Names | |||
Store | -20°C. Do not aliquot the antibody. | ||
Recommended dilutions | WB: 1:3,000 Optimal dilutions should be determined by the end user. | ||
Specificity | Alliinase Rabbit Polyclonal antibody detects endogenous and recombinant Alliinase proteins. | ||
Background | Alliinase is responsible for catalyzing chemical reactions that produce the volatile chemicals that give these foods their flavors, odors, and tear-inducing properties. Alliinases are part of the plant's defense against herbivores. Alliinase is normally sequestered within a plant cell, but, when the plant is damaged by a feeding animal, the alliinase is released to catalyze the production of the pungent chemicals. | ||
Molecular Weight | 50KD | Isotype | serum |
GeneID | N/A | Protein MW | 50 |
SWISS | N/A | Source | Rabbit |
Antigen | Purified Protein | Category | Polyclonal |